So we still have some leftovers from our Swedish breakfast. And I have had a frozen Swedish potato sausage in our freezer for a while. So I thought I would try to make a dinner out if it. I baked the sausage first.
Brown beans are mentioned online as a side dish to the sausage. So I got lazy and warmed up some Bushes Baked Beans. I steamed some of our frozen peas. I added leftover smoked herring, pickled herring, pickled eggs, and pickled beets. Them I made a Swedish Mule as a drink. Here it is all assembled.
It was all pretty good. I am not sure how Swedish it is versus Swedish-American but it was different than our usual meals.